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Chicken Taco Bowl With Low-Carb Rice
Low Carb
- Cook Time 15 minutes
- Serves 2 servings
- Difficulty Easy
It's taco night! Here at It's Skinny, we're a fan of easy rice bowls. Nothing better than a fast dinner that you can toss together in 10 minutes! Tonight, we're making chicken tacos paired with It's Skinny low-carb rice-shaped pasta! Tender chicken thighs seasoned to perfection with zesty taco spices and salsa, mixed with veggies and cheese, all combined with It's Skinny rice-shaped pasta. Add your favorite taco toppings -- sour cream, avocado, jalapenos -- and your taco night is now guilt-free, low carb, and totally delicious!
Shop It's Skinny Rice-shaped Pasta here!
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Ingredients
- Rice Shape | It's Skinny
- 1 package It's Skinny rice
- 2 chicken thighs (boneless, skinless)
- 1 cherry tomato, diced
- 1 small jalapeno, diced
- 1/2 bell pepper, diced (any color)
- 1/2 shallot, sliced
- 1/2 cup salsa
- 1 tbsp. olive oil
- 1 tsp. cumin
- 1 tsp. chili powder
- - Optional toppings: shredded cheese, cilantro, sour cream, avocado